Product

Italian Almond Macaroons, known as Amaretti, originated in Venice during the Renaissance. These little dome shaped cookies have stood the test of time because they are incredibly good. They are crunchy on the outside and wonderfully chewy on the inside with a deep almond flavor. They are also favorite ingredients to add to a Trifle or any number of other desserts, just to bring a little extra taste and texture.

​Included in A World of Tea Parties, An Italian Tea