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Hummus is the original party dip. It was developed centuries ago in the Middle East as a healthy snack that can be eaten with any meal. In its simplest form, it is a combination of mashed chickpeas (also known as garbanzo beans) and olive oil. Other ingredients, such as salt, lemon juice, garlic, tahini (ground sesame paste), and cumin, can be added to enhance the flavor and nutritional value.

Recipe included in: A Calendar of Tea Parties – August: A Greek or Eastern Mediterranean Family Reunion Tea, A Calendar of Tea Parties, June: A Wedding Reception Tea