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Rose makes this cake every time she needs to bring a special dessert to a potluck. People always rave about it, which is a little embarrassing because it is nothing but a box cake with a few extra flourishes. Nevertheless, Rose loves it herself and will never stop baking it. This cake is called a Triple Espresso Cake because it contains brewed espresso in the cake batter, in the espresso glaze that is poured over the hot cake, and in the chocolate icing.

Recipe included in: A Calendar of Tea Parties, August: A North American Family Reunion Tea