Ham or Turkey Biscuit Sandwiches with Mustard Chutney

Make these memorable biscuit sandwiches for your Easter Tea by splitting a warm biscuit in two with your fingers, adding a spoonful of mustard chutney on the bottom, and piling slices of good quality ham or turkey, cut to the size of the biscuit or layered back and forth accordion style, on top.

A Calendar of Tea Parties, April: An Easter Tea